This is my 12 Days of Christmas Blog Giveaway:
In addition to posting a recipe, I'll be asking a trivia question each day. At the end of the 12 Days, if you answered one of my trivia questions or if you left a comment here, you will be entered to win a $25.00 gift card to your choice of either Amazon or Barnes and Noble.
That's 2 ways to enter to win the gift card:
1. Send a trivia question answer to me at: annlawrencetrivia@gmail.com
**DO NOT ANSWER IN THE COMMENT SECTION!**
2. Make a comment on my blog.
(It is also okay to go back to previous blog entries and answer those questions or leave a comment.)
Trivia Question #10.
What is the new gift for the 10th day according to "The Twelve Days of Christmas" lyrics.
Hint: I like to write about these guys :)
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Recipe #10
Best Ever Dill Dip
Ingredients:
1 cup mayonnaise
1 cup mayonnaise
1 cup sour cream
1 Tablespoon dried minced onion
1 Tablespoon dried parsley
1 Tablespoon dried dill
1/8 teaspoon sugar
1/4 teaspoon celery seed
Directions:
Mix all the dry ingredients together in a small bowl. Mix the mayonnaise and sour cream together in a medium bowl. Stir in the dry ingredient mixture and blend well. Refrigerate at least one hour or overnight. This is also great on baked potatoes!
**I sometimes mix the dry ingredients up in large quantities, scoop the mixture into little jars as holiday gifts with the following directions: Stir together 1 cup each of mayonnaise and sour cream. Add 3 Tablespoons of this dill mix, blend well and refrigerate at least an hour or overnight.
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Come back tomorrow for another recipe and trivia question!
REMEMBER TO EMAIL THE ANSWER TO THE TRIVIA QUESTION: annlawrencetrivia@gmail.com
CHRISTMAS IN SAVAGE BAY is a fun and hot holiday read . . . think men in kilts, sledding, mistletoe, and a touch of arson!
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Book 1 in my new Savage Bay Series
Savage Bay . . . Where all the men need taming and the women are up to the task!
Dill is lovely, and this sounds very versatlie!
ReplyDeletevitajex(at)aol(dot)com
I love making gifts. Mixing the dry ingredients and puttung them in cute jars is a great idea.
ReplyDeleteI'm making it right now! Enjoy and thank you for commenting!
ReplyDeleteI bet this would be great with potato chips.
ReplyDeleteYes. I will say I've eaten my share on chips. I had too much today for my little Christmas bowl, so I opened a can of chicken and made chicken salad with it and my husband loved it! And he's not too fond of chicken salad.
ReplyDelete